|So Everyone Enjoys Tacos Right??? Well....we think so which is why we set out to make healthy, scrumptious, mouthwatering tacos. Growing up in the Southwest, we developed a love of Mexican food of all types from a very early age. There are so many different types of Mexican food that vary by region and we have tasted them all.
We decided that while most people buy a vending cart to sell hot dogs, we would use our cart to share the tastes of the gourmet tacos we love. We have had a blast tasting, twisting and perfecting the different fillings and salsas we bring to the table for your enjoyment.
You can find us at a variety of special events and festivals throughout Arizona. We are also available to cater private events at the location of your choice whether it be a wedding reception (or on the other end of the spectrum...a divorce celebration), birthday party, graduation celebration, bridal shower or a poolside gathering in your backyard. For a fun, unique and delicious experience call us for your next special occasion!!!
By Shantal Chase, Guest Blogger, Girl Meats Fork
In my relentless passion to improve my cooking skills and simply make your taste buds jump for joy, I find myself charting quasi- familiar territory with vegetarian dishes I definitely fall into the Carnivore category. However, I brim with excitement when the seasons change and there is new produce for me to play with and create.
I chose Portobello mushrooms to be the heart of my vegetarian tacos because of their meaty consistency. I love to cook with chilies and you can almost always find a pinch of Chipotle if not a handful of them in one of my dishes.
Cheese is not a staple in all of my tacos, but a welcome addition in these spicy treats.
Lightly toasted pumpkin seeds add texture and a slight crunch for an added dimension.
Carte Blanche Gourmet: Veg Head Portobello Tacos
If you need catering for your next event, check us out at www.carteblanchegourmet.com and let us cater your next party!